No kittens. Whether you go fresh or frozen, make sure to squeeze out as much water as possible for the crispiest results. I added extra cornstarch until I reached the perfect thickness," says reviewer fiscasey. The baked shell gets stuffed with a savory mashed potato mixture that includes cream cheese and chives. Sweet potatoes are a year-round kind of food for me, but there's something about them that screams fall. Whether you want to get out of the kitchen and into the backyard or need a fun camping out recipe, this preparation makes crispy, crunchy fries to smother in all your favorite toppings, all without turning on the stove. "So good and so easy. Marianne, Credit: Now let’s round up those spuds and hone those knives, because we’ve got some great recipes to start cooking up beside your favorite potato soup. Air fryer baked potatoes serve up the perfect balance of fluffy insides and crispy skin. These simple shredded potatoes taste great under a fried egg with a side of bacon or sausage for breakfast or brunch, or try them alongside steak or chicken for lunch or dinner. Top them with melted butter and some chopped chives as a side for chicken, pork, or steak, or set up a baked potato bar with a whole range of garnishes for a fun DIY evening. These Baked Potato Dinners Are Perfect If You're On A Budget The key to the perfect fluffy and creamy mashed potatoes is a ricer. I work half a day and they'll I'll be going food shopping. Try them with Old Bay or barbecue seasoning for a different take. Potatoes are good any time of the year with fall being when they truly come into season. And the best side to go with that mouth-watering fried chicken is a smooth and creamy starch. For a cross between roasted and baked potatoes, give these sliced spuds a try. Add Gruyère cheese if you want a little more intense flavor. When choosing mustard for this recipe, spring for the good stuff—the high-quality grainy mustard—it has the best flavor and texture. Jane W, Credit: Just slice up a baking potato, toss it in olive oil, and roast it for a tender potato with slightly crispy edges. A little thicker than traditional potato pancakes or latkes, these Irish potato cakes produces a crispy patty that makes a wonderful breakfast, appetizer, or even a unique side dish for brunch or dinner. Meals. Adding garlic, shallots, and thyme ensures it is filled with flavor, and the creamy soup is ready in 30 minutes. This pure comfort food is perfect for cold winter nights. Plus, the Instant Pot generates far less heat, which means you can enjoy baked potatoes any time of the year. And best yet it is simple to throw together without much of a mess — easy clean up." Sure, you can always find this go-to staple in the supermarket, but for the freshest tastes (and best prices!) Never buy a bag of frozen french fries again after you master this easy oven recipe. How To Make A Loaded Baked Potato Once the potatoes are fully cooked, I like to cut open the baked potatoes and then top with cheese immediately. The heat of the potatoes cause the seasonings to wilt and release their natural oils, adding a gentle flavor. There are two camps of people in this world: Those who like their hash browns crispy and those who prefer a creamy version. Potato Head have you seen such versatility in the beloved starchy tuber. I will definitely prepare it again," says reviewer SALLYBUDDY. Make this decadent restaurant classic at home with just a few ingredients. Using shredded potatoes gives these simple latkes a crispy exterior and a creamy interior, perfect for dipping in sour cream or applesauce as a side for virtually any meal. ", Reviewer bd.weld says, "This is a wholesome and filling stew-like dish that's perfect for those cold winter days. Add a sprinkle of Parmesan for extra flavor. If you don't have an Instant Pot, use any pressure cooker and follow manufacturer's instructions for releasing the steam. Cooking the latkes in the air fryer eliminates the need for standing over the stove, making for a less messy, hands-free process. Needless to say, I'll be having this savory side quite often this season. This twist on traditional pot roast uses picnic pork instead of beef. The humble potato really goes with everything, and it works in such a wide range of preparations. You can also use leftover potatoes in this simple preparation, and it lends itself well to variation to suit your family's tastes. Serve it chilled and garnish it with a little extra shredded cheese and green onions for a pretty presentation. It was a raving success at the potluck dinner at church. ", "This is one of the easiest and most requested recipes," says recipe creator AmyZ. And easy to play around with. 1 of 15 Buffalo Chicken and Roasted Potato Casserole Use russet potatoes for the best results, and rub them with olive oil and salt before you cook them to enhance the flavor and crunch. Because they come together in the slow cooker, these scalloped potatoes make an excellent side for a busy day. Make it a day in advance and heat it when you're ready to serve for an even easier preparation. These garlic mashed potatoes have much more flavor than the traditional kind. Just potato soup and a bunch of delicious side dish ideas. Then, add your favorite spices to mix things up. Classic potato skins taste great fried, but this recipe makes them even easier by baking in the oven. Leave the skin on the potatoes for color and flavor, use sour cream in place of some of the milk for a tangier taste, or make it even more decadent by replacing the milk with cream or half-and-half. From light and healthy to cheesy and meaty, all of these recipes start with good ol' spuds. If you have cashews, they taste great sprinkled on top afterwards," says recipe creator barbara. The lower calorie load means you can splurge a little on a burger or air-fried fish. I will do it again! When the desire of pairing off my hot potato soup with something soft and fluffy, dinner rolls should be my pick and nothing else. A journalist, writer, and author, Lizz Schumer has 10+ years of experience covering food and drink for a wide variety of well-known print and online publications. and I was planning to have a very easy, simple, and healthy dinner. Because this recipe uses skin-on potatoes, that means less prep work for you and more vitamins and minerals in the finished dish. If you are looking for a little "extra" in your fries, try these duck fat fries. Fried Chicken. "Paired with some kind of bread and salad, it's a great meal. 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